My new recipe involves our endless supply of zucchini and yellow squash. It is all I can do to find ways of making anything with zucchini and squash. This recipe came to me when I was making Chicken Curry. I realized that I could add a little curry powder to the squash and make it spicy and delicious.
This recipe cannot be any easier. Just grab zucchini and squash or both. Cut them into bite sized pieces. I also had some fresh onions from the garden so I minced them and then I sauteed the squash and onions in butter and a little olive oil. I added a pinch of slat and pepper. Once the squash looked cooked, I added a teaspoon of curry powder. That's it. It took less than 20 minutes and made a delicious side dish!